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8A, Televizionnaya Street, Kaluga
  +7 (4842) 50-00-05


Salads

Vegetable mix salad with balsamic dressing
250 rub / 1/280
Mixed lettuce, cucumber, tomatoes,  California paprika, olive oil, balsamic dressing
Mix salad with veal and with pickled plum
300 rub / 1/250
Mixed lettuce, stewed veal, cherry tomatoes, cucumbers, zucchini, pickled plum
Mix salad with salmon and dranik
300 rub / 1/300
Mixed lettuce, salted salmon, cherry tomatoes, cucumbers, potato dranik
Salad with bacon and croutons
300 rub / 1/200
Bacon, onion, cheese, tomatoes, walnuts, pine nuts
Salad with chicken breast and celery
300 rub / 1/250
Chicken breast, celery, capers, mushrooms, walnuts, tomatoes, basil
Mix salad with seafood
400 rub / 1/250
Mixed lettuce, calamari, shrimps, mussels
Mix salad with veal and creamy horseradish
300 rub / 1/250
Veal, cherry tomatoes, red onion, mixed lettuce

Soups

Soup with forest mushrooms, chicken breast and pine nuts
250 rub / 1/300
Forest mushrooms, chicken breast, onion, carrots, potato, pine nuts
Soup with chitterlings and white wine
200 rub / 1/300
Chicken liver, heart, stomach, onion, carrots,mushrooms, white wine
Soup with chicken leg and stewed vegetables
200 rub / 1/300
Chicken leg, celery, onion, forest mushrooms, carrots
Salmon and pikeperch soup with vodka shot
200 rub / 1/300
Salmon, pikeperch, potato, onion, carrots

Fish main courses

Minced salmon fillet with shrimp sauce and mashed broccoli
500 rub / 1/300
Salmon fillet, shrimp sauce, broccoli, lemon, mixed lettuce
Minced pikeperch fillet on vegetable bed with delicate mustard sauce
500 rub /
Pikeperch fillet, zucchini, California paprika, green beans, baby carrots

Pork main courses

Pork cutlet stuffed with bacon with forest mushroom sauce
400 rub / 1/300
Pork, breadcrumbs, onion, bacon, forest mushrooms, sour cream
Pork medallion wrapped in bacon with broccoli and cranberry sauce
400 rub / 1/300
Pork, broccoli, bacon, cranberry sauce
Pork chop with rustic potato and smoked salt
400 rub / 1/350

Veal main courses

Befstroganoff “Russian merchant style” with dranik
400 rub / 1/370
Veal fillet, pickled cucumber, California paprika, mushrooms, mustard, potato
Veal stuffed with onion and forest mushrooms with fried plum and pine nuts
500 rub / 1/300
Veal, forest mushrooms, plum, honey, plum sauce

Poultry main courses

Duck leg with apple and honey sauce
500 rub / 1/300
Duck leg, honey, apples, mixed lettuce
Duck breast with cherry sauce and caramel apples
450 rub / 1/370
Duck breast, apples, honey, cherry sauce, mixed lettuce
Chicken with potato and herbs
450 rub / 1/300
Chicken, bacon, potato

Pancakes

Pancakes with salmon and cottage cheese
250 rub / 1/250
Pancakes, salted salmon, cottage cheese
Pancakes with caviar
300 rub / 1/250
Pancakes, red caviar
Pancakes with the dressing of your choice
200 rub / 1/250
(sour cream, jam, condensed milk)

Garnish

Cauliflower, fried with butter
120 rub / 1/150
Grilled potato
120 rub / 1/150
Cabbage stew
130 rub / 1/200
Cabbage, onion, carrot
Barley porridge with bacon and mushrooms
150 rub / 1/200
Barley porridge, bacon, mushrooms, onion

470 rub / 1/320
470 rub / 1/240
500 rub / 1/370
220 rub / 1/270
250 rub / 1/130
250 rub / 1/300
300 rub / 1/300

250 rub / 1/250
300 rub / 1/130
300 rub / 1/80
250 rub / 1/80